Variation in the amount of milk offered and effects on the performance of suckling goat kids

<span>The study was conducted with the objective to establish a nutritionally and economically satisfactory management during the suckling phase. Suckling using the traditional amount (1.5 kg milk/day) was compared to suckling according to the energy requirements of the animals (variable amoun...

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Bibliographic Details
Main Authors: Karen Purper Freitas Magiero, Pedro Antonio Muniz Malafaia, Viviane Antunes Pimentel, Jorge Ossamu Shinohara Tsuruta, Gustavo Silva Loureiro
Format: Article
Language:English
Published: Instituto de Zootecnia 2015-03-01
Series:Boletim de Indústria Animal
Subjects:
Online Access:http://revistas.bvs-vet.org.br/bia/article/view/25558