Pengaruh Alga Merah (Kappaphycus alvarezii) terhadap Mutu Ikan Kembung (Rastrelliger sp.) <Br><I>[ Effect of Red Algae (Kappaphycus alvarezii) on The Quality of Mackerel (Rastrelliger sp.)]<I>

Abstract Kembung fish (Rastrelliger sp.) is a pelagic fish with high catching production volumes. The high catching volume require the fishermen and traders to maintain the quality of fish because fish is highly perishable product. Formalin abbuse as a substance to inhibit deterioration of fish ind...

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Bibliographic Details
Main Authors: Wahju Tjahjaningsih, Ayu Lana Nafisyah, Rahayu Kusdarwati, Annur Ahadi Abdillah
Format: Article
Language:Indonesian
Published: Faculty of Fisheries and Marine Universitas Airlangga 2015-04-01
Series:Jurnal Ilmiah Perikanan dan Kelautan
Subjects:
Online Access:https://e-journal.unair.ac.id/JIPK/article/view/11240