The system of monitoring of inhibitory drug residues in raw cows' milk in Slovakia
This article provides brief information on the system of monitoring raw cows’ milk for the presence of inhibitory veterinary drug residues in the Slovak Republic. We are describing in detail how the monitoring is carried out and what laboratory methods are used for this monitoring. We also deal with...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
HACCP Consulting
2021-10-01
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Series: | Potravinarstvo |
Online Access: | https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1687 |