Determination of volatile organic compounds in Kazakhstan red wine by headspace solid-phase microextraction in combination with GC-MS

An analytical method for determination of volatile organic compounds (VOCs) in Kazakhstan red wine was developed in this study. The volatile composition of red wine was determined by headspace SPME in combination with GC-MS. The DVB/CAR/PDMS fiber and the sample volume of 10 mL were chosen. The opt...

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Bibliographic Details
Main Authors: Ainur Utesheva, Meruert Sergazina, Mereke Alimzhanova, Bulat Kenessov
Format: Article
Language:English
Published: al-Farabi Kazakh National University 2013-09-01
Series:Chemical Bulletin of Kazakh National University
Subjects:
Online Access:https://bulletin.chemistry.kz/index.php/kaznu/article/view/71