Prevalence of Salmonella in poultry carcasses serotypes in Birjand industrial slaughterhouses

Background and Aim: Salmonellosis is one of the most common digestive diseases in the world. Salmonellosis is caused by varieties of salmonella serotypes and there are concerns about the contamination of poultry and its products by this microorganism. Given that the carcasses of poultry, as a major...

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Bibliographic Details
Main Authors: Majid Zare Bidaki, Afsaneh Tehrani Pour, Sakineh Dadpour, Hajar Gholizadeh
Format: Article
Language:fas
Published: Birjand University of Medical Sciences and Health Services 2013-08-01
Series:Journal of Birjand University of Medical Sciences
Subjects:
Online Access:http://journal.bums.ac.ir/browse.php?a_code=A-10-804-2&slc_lang=en&sid=1