A Cluster Randomized Trial to Promote Healthy Menu Items for Children: The Kids’ Choice Restaurant Program

Evidence indicates that restaurant-based interventions have the potential to promote healthier purchasing and improve the nutrients consumed. This study adds to this body of research by reporting the results of a trial focused on promoting the sale of healthy child menu items in independently owned...

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Bibliographic Details
Main Authors: Guadalupe X. Ayala, Iana A. Castro, Julie L. Pickrel, Shih-Fan Lin, Christine B. Williams, Hala Madanat, Hee-Jin Jun, Michelle Zive
Format: Article
Language:English
Published: MDPI AG 2017-12-01
Series:International Journal of Environmental Research and Public Health
Subjects:
Online Access:https://www.mdpi.com/1660-4601/14/12/1494