Accumulation of nutrients in sweet peppers cultivated in coconut fiber Acúmulo de nutrientes na cultura do pimentão cultivado em fibra de coco

The production of sweet peppers in greenhouse has been severely affected by soil pathogens. With this, producers are adopting new cultivation techniques, such as cultivation in substrates, but information about this type of cultivation are still scarce. The aim of the present work was to evaluate nu...

Full description

Bibliographic Details
Main Authors: Hamilton César de O Charlo, Sueyde F de Oliveira, Pablo F Vargas, Renata Castoldi, José Carlos Barbosa, Leila T Braz
Format: Article
Language:English
Published: Associação Brasileira de Olericultura 2012-03-01
Series:Horticultura Brasileira
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362012000100021