Acephate and methamidophos residues in greenhouse and in field grown tomatoes Resíduos de acefato e metamidofós em tomate em cultivo protegido e em campo

Increasing horticultural production under protected cultivation requires more detailed studies about the occurence of pesticide residues, due to the special and peculiar environment under controlled conditions, in which some pests, that are of little concern in the field, become important. The insec...

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Bibliographic Details
Main Authors: Luiz Roberto P. Trevizan, Gilberto C. de Baptista, Geraldo Papa
Format: Article
Language:English
Published: Associação Brasileira de Olericultura 2005-03-01
Series:Horticultura Brasileira
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362005000100008