Influence of Feeding Quinoa (<i>Chenopodium quinoa</i>) Seeds and Prickly Pear Fruit (<i>Opuntia ficus indica</i>) Peel on the Immune Response and Resistance to <i>Aeromonas sobria </i>Infection in Nile Tilapia (<i>Oreochromis niloticus</i>)

Influence of Feeding Quinoa (<i>Chenopodium quinoa</i>) Seeds and Prickly Pear Fruit (<i>Opuntia ficus indica</i>) Peel on the Immune Response and Resistance to <i>Aeromonas sobria </i>Infection in Nile Tilapia (<i>Oreochromis niloticus</i>)

In recent times, nutraceuticals have been used extensively to identify promising feed additives for the improvement of the aquaculture industry through the enhancement of growth and survival rates, potentiation of the immune responses, and fortification of the resistance against infectious bacterial...

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Bibliographic Details
Main Authors: Shaimaa A. A. Ahmed, Ghada I. Abd El-Rahman, Amany Behairy, Rasha R. Beheiry, Basma M. Hendam, Faisal M. Alsubaie, Samah R. Khalil
Format: Article
Language:English
Published: MDPI AG 2020-12-01
Series:Animals
Subjects:
Keywords: immunostimulant
natural adjuvants
bacterial infection
interferon<i>-γ</i>
transforming growth factor-beta
Online Access:https://www.mdpi.com/2076-2615/10/12/2266

Internet

https://www.mdpi.com/2076-2615/10/12/2266

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