Phytochemical and nutritional compositions and antioxidants properties of wild edible flowers as sources of new tea formulations
In this research, 4 wild flowers of Thailand were initially analysed for phytochemicals, nutritional compositions as well as their antioxidants properties. Bauhinia variegata L. (BV), Gmelina arborea Roxb. (GA), Shorea roxburghii G. Don (SR) and Viburnum inopinatum Craib (VI) were collected from Que...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2021-08-01
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| Series: | NFS Journal |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2352364621000183 |