Dietary Acrylamide Intake and the Risk of Pancreatic Cancer: The Japan Public Health Center-Based Prospective Study

Dietary Acrylamide Intake and the Risk of Pancreatic Cancer: The Japan Public Health Center-Based Prospective Study

Acrylamide is a probable carcinogen in humans. Few studies have assessed dietary acrylamide intake and the risk of pancreatic cancer; however, these studies are based on Western populations. Our purpose was to investigate the association of dietary acrylamide intake with the risk of pancreatic cance...

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Bibliographic Details
Main Authors: Kumiko Kito, Junko Ishihara, Ayaka Kotemori, Ling Zha, Rong Liu, Norie Sawada, Motoki Iwasaki, Tomotaka Sobue, Shoichiro Tsugane
Format: Article
Language:English
Published: MDPI AG 2020-11-01
Series:Nutrients
Subjects:
acrylamide
Asia
pancreatic cancer
diet
epidemiologic study
Online Access:https://www.mdpi.com/2072-6643/12/11/3584

Internet

https://www.mdpi.com/2072-6643/12/11/3584

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