Childhood obesity in relation to sweet taste perception and dental caries – a cross-sectional multicenter study

Background: Obesity is a multifactorial disease that is increasing worldwide and is caused by different environmental and genetic factors, with an increase in the consumption of high-energy–containing food and a decrease in physical activity constituting two of the main reasons. Sweet taste percepti...

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Bibliographic Details
Main Authors: Heba Ashi, Guglielmo Campus, Gunilla Klingberg, Heléne Bertéus Forslund, Peter Lingström
Format: Article
Language:English
Published: Swedish Nutrition Foundation 2019-04-01
Series:Food & Nutrition Research
Subjects:
Online Access:https://foodandnutritionresearch.net/index.php/fnr/article/view/1682/9194