Effect of Humic Acid on Activity of Antioxidant Enzymes and ‎Yield of Castor Bean (Ricinus commonis) under Water Deficit ‎Condition

To evaluate the effect of humic acid on activity of antioxidant enzymes in castor bean a split plot experiment based on completely randomize block design with four replications was carried out at Islamic Azad University, Karaj Branch in 2014. Treatments were irrigation with three levels [irrigation...

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Bibliographic Details
Main Author: Mohammad Reza Dadnia
Format: Article
Language:fas
Published: Islamic Azad University, Tabriz Branch 2017-05-01
Series:Ikufīziyuluzhī-i Giyāhān-i Zirā̒ī
Subjects:
Online Access:http://jcep.iaut.ac.ir/article_532283_2e459ce2d41d4f14c5075afe51382e2c.pdf