Microbiological assessment of sachet water “pure water” from five regions in Ghana [version 2; peer review: 2 approved]

Background: Sachet water, popularly known as “pure water” has become an invaluable entity in most Ghanaian households. Despite its importance, there is no extensive nationwide investigations on its wholesomeness for consumption. The aim of this study was to determine the microbiological quality of 4...

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Bibliographic Details
Main Authors: Lydia Mosi, Samuel Mawuli Adadey, Sandra Akoley Sowah, Charles Yeboah
Format: Article
Language:English
Published: F1000 Research Ltd 2019-01-01
Series:AAS Open Research
Online Access:https://aasopenresearch.org/articles/1-12/v2