Stability analyses of tef (Eragrostis tef [Zucc.] Trotter) grain yield in dryland areas of Northeast Ethiopia
The Ethiopian cereal, tef, is a healthy food stuff for the people, and most preferred and palatable feed stuff for livestock. Evaluation of performance of genotypes at a number of locations provides useful information to determine their adaptation and stability. The objectives of the study were to e...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2020-01-01
|
| Series: | Cogent Food & Agriculture |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/23311932.2020.1847760 |