In vitro antioxidant properties of the biflavonoid agathisflavone

In vitro antioxidant properties of the biflavonoid agathisflavone

Abstract Purpose Free radicals are considered as the causative agents of a variety of acute and chronic pathologies. Natural antioxidants have drawn attention of the researchers in recent years for their ability to scavenge free radicals with minimal or even no side effects. This study evaluates the...

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Bibliographic Details
Main Authors: Anderson Wilbur Lopes Andrade, Keylla da Conceição Machado, Katia da Conceição Machado, Daiana Dias Ribeiro Figueiredo, Jorge Mauricio David, Muhammad Torequl Islam, Shaikh Jamal Uddin, Jamil A. Shilpi, Jéssica Pereira Costa
Format: Article
Language:English
Published: BMC 2018-06-01
Series:Chemistry Central Journal
Subjects:
Caesalpinia pyramidalis
Radical scavenging
Reducing power
Lipid peroxidation
Online Access:http://link.springer.com/article/10.1186/s13065-018-0443-0

Internet

http://link.springer.com/article/10.1186/s13065-018-0443-0

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