Milk Production and Composition in Camel and Its Beneficial Uses: A Review

Globally, 16.9% of milk used by humans is taken from different species other than a cow. These species are sheep, horse, yak, ass, goat, camel and buffalo. The global camel (Camelus dromedarius) population is about 34 million head with sharing of almost 0.4% of world’s non-cattle milk. Within the la...

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Bibliographic Details
Main Authors: Wajid Ali, Ethem Akyol, Ayhan Ceyhan, Sadia Dilawar, Asia Firdous, Muhammad Zia ul Qasim, Muhammad Moiez Ahmad
Format: Article
Language:English
Published: Turkish Science and Technology Publishing (TURSTEP) 2019-12-01
Series:Turkish Journal of Agriculture: Food Science and Technology
Subjects:
Online Access:http://www.agrifoodscience.com/index.php/TURJAF/article/view/2905