Serum fatty acids and ischemic stroke subtypes in middle- and late-onset acute stroke patients
Summary: Introduction: Among stroke patients, the dietary lipid content is likely associated with the age at stroke onset and ischemic stroke subtype. Specifically, middle-onset stroke patients may have a higher serum level of saturated fatty acids and higher incidence of lacunar or atherosclerotic...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2018-12-01
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| Series: | Clinical Nutrition Experimental |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2352939318300344 |