Understanding Perceptions of Fresh Produce Safety and Barriers to Good Agricultural Practice (GAP) Use Among Amish Growers in the Holmes County Settlement of Ohio
Addressing the complex problem of ensuring on-farm produce safety entails processes that allow for participation of affected groups, and integration of their knowledge and perceptions into the solutions. Such participatory processes, however, are difficult to develop among underserved groups, like t...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Thomas A. Lyson Center for Civic Agriculture and Food Systems
2016-10-01
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| Series: | Journal of Agriculture, Food Systems, and Community Development |
| Subjects: | |
| Online Access: | https://www.foodsystemsjournal.org/index.php/fsj/article/view/416 |