Artifacts in ultracentrifugal estimation of aqueous fattv acid concentration
Ultracentrifugation for determination of isotropic concentrations of fatty acids is widely used. However, several artifacts, which would affect the isotropic concentration, could occur if care is not taken. These include sedimentation of micelles, incomplete flotation of unsolubilized oil, and uptak...
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Format: | Article |
Language: | English |
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Elsevier
1972-11-01
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Series: | Journal of Lipid Research |
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Online Access: | http://www.sciencedirect.com/science/article/pii/S0022227520393445 |