Impact of increasing mean air temperature on the development of rice and red rice Impacto do aumento na temperatura média do ar sobre o desenvolvimento do arroz e do arroz-vermelho

The objective of this study was to assess the development response of cultivated rice and red rice to different increases in minimum and maximum daily air temperatures, in Santa Maria, Rio Grande do Sul State, Brazil. One hundred years climate scenarios of temperatures 0, +1, +2, +3, +4, and +5ºC, w...

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Bibliographic Details
Main Authors: Isabel Lago, Nereu Augusto Streck, Cleber Maus Alberto, Felipe Brendler Oliveira, Gizelli Moiano de Paula
Format: Article
Language:English
Published: Embrapa Informação Tecnológica 2008-11-01
Series:Pesquisa Agropecuária Brasileira
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2008001100001