EFFECT OF NUTRITIONAL RESERVES AND POSITION OF THE YEMAS IN THE STEM IN THE QUALITY OF SUGAR CANE PLANTS

EFFECT OF NUTRITIONAL RESERVES AND POSITION OF THE YEMAS IN THE STEM IN THE QUALITY OF SUGAR CANE PLANTS

For the replanting of the sugarcane crop, plants produced from buds of different reserve sizes and from different positions on the stem are used, without up to now an optimum reserve and position size has been determined to obtain a quality plant. Therefore, five treatments were evaluated for nutrit...

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Bibliographic Details
Main Authors: Samuel Córdova Sánchez, Iris Amairani García Alejandro, Candy De los Santos Ruiz, Sergio Salgado García, Raúl Castañeda Ceja, Sergio Salgado Velázquez, Manuel Mateo Hernández Villegas, Luz del Carmen Lagunes Espinoza, Cintya Valerio Cárdenas, Rosa Graciela Santos Arguelles
Format: Article
Language:English
Published: Universidad Autónoma de Yucatán 2019-11-01
Series:Tropical and Subtropical Agroecosystems
Subjects:
emergencia de plántulas
longitude raíz
calidad plántula
Online Access:https://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/2753

Internet

https://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/2753

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