Association between the Phytochemical Index and Lower Prevalence of Obesity/Abdominal Obesity in Korean Adults

Association between the Phytochemical Index and Lower Prevalence of Obesity/Abdominal Obesity in Korean Adults

The relatively high levels of vegetable consumption have highlighted the need to examine the association between phytochemical intake and disease prevention. We examined the association between the phytochemical index (PI) and obesity/abdominal obesity among Korean adults. We analyzed the data of 57...

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Bibliographic Details
Main Authors: Jihyun Im, Minkyeong Kim, Kyong Park
Format: Article
Language:English
Published: MDPI AG 2020-07-01
Series:Nutrients
Subjects:
phytochemical
obesity
abdominal obesity
women
South Korea
Online Access:https://www.mdpi.com/2072-6643/12/8/2312

Internet

https://www.mdpi.com/2072-6643/12/8/2312

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