Color for Life: Biosynthesis and Distribution of Phenolic Compounds in Pepper (<i>Capsicum annuum</i>)
Fruits and vegetables are an important supplier of biological active substances, such as vitamins and secondary metabolites (SM) for human nutrition, but also for further industrial applications. Pepper (<i>Capsicum annuum</i>) is grown and consumed all over the world as a fresh vegetabl...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2019-04-01
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| Series: | Agriculture |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2077-0472/9/4/81 |