Silage fermentation characteristics of grass-legume mixtures harvested at two different maturity stages

The objective of our study was to investigate the diversity of individual parameters of quality of grass-legume mixture silages harvested in two stages of crop utilization and the impact of the interaction of studied factors on the quality. Legumes as an important source of protein are very difficul...

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Bibliographic Details
Main Authors: Bijelić Z., Tomić Z., Ružić-Muslić D., Krnjaja V., Mandić V., Petričević M., Caro-Petrović V.
Format: Article
Language:English
Published: Institute for Animal Husbandry, Belgrade 2015-01-01
Series:Biotechnology in Animal Husbandry
Subjects:
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/1450-9156/2015/1450-91561502303B.pdf