Physicochemical characterization of ‘Pinot Noir’ grapevine (Vitis vinifera L.) fruit during its growth and development under high altitude tropical conditions
Although native of temperate climates, grapevines are grown<br />in Colombia in the department of Boyaca, between 2,200 and<br />2,560 m a.s.l. Under these specific conditions, both the physicochemical<br />behavior<br />of the fruit and its op...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Centro Editorial of Facultad de Ciencias Agrarias, Universidad Nacional de Colombia
2010-08-01
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Series: | Agronomía Colombiana |
Subjects: | |
Online Access: | http://www.revistas.unal.edu.co/index.php/agrocol/article/view/18020 |