Effect of dietary supplementation with malt extracts on milk production
The transition period of a cow is characterized by marked changes in metabolism as the cow prepares for parturition and lactogenesis. Aim of the present study was the evaluation of the effect of feeding dairy cows with malt extracts on milk production. Ten days before calving, 22 multiparous Holstei...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2010-04-01
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| Series: | Italian Journal of Animal Science |
| Subjects: | |
| Online Access: | http://www.aspajournal.it/index.php/ijas/article/view/1467 |