Food Composition Impacts the Accuracy of Wearable Devices When Estimating Energy Intake from Energy-Dense Food
The present study aimed to assess the feasibility and reliability of an a3utomatic food intake measurement device in estimating energy intake from energy-dense foods. Eighteen volunteers aged 20−36 years were recruited from the University of Padova. The device used in the present study was...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2019-05-01
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| Series: | Nutrients |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2072-6643/11/5/1170 |