Saccharin Extraction And Analysis Of Drug And Food Samples By Derivative Ultraviolet (UV) Spectrophotometry

Saccharin extraction and analysis of drug and food samples was investegated by spectrophotometry ultraviolet (uv) derivative method were studied. The saccharin extraction was carried out using solvent of ethanol/chloroform (2:8 v/v). The limit of detection (LOD) and limit of quantification (LOQ) of...

Full description

Bibliographic Details
Main Authors: Sarwendah Ratnawati Hermanto, Roto Roto, Agus Kuncaka
Format: Article
Language:Indonesian
Published: Universitas Islam Indonesia 2018-09-01
Series:Eksakta: Jurnal Ilmu-Ilmu MIPA
Subjects:
Online Access:https://journal.uii.ac.id/Eksakta/article/view/10523