COMPARATIVE STUDY OF THE EFFECTS OF HUFA IN DRY DIETS AND NATURAL FOODS ON FECUNDITY AND EGG DIAMETER OF FEMALE BROODSTOCK OF WHITE LEG SHRIMP (LITOPENAEUS VANNAMEL)

COMPARATIVE STUDY OF THE EFFECTS OF HUFA IN DRY DIETS AND NATURAL FOODS ON FECUNDITY AND EGG DIAMETER OF FEMALE BROODSTOCK OF WHITE LEG SHRIMP (LITOPENAEUS VANNAMEL)

During 2 months (from April to June, 2008) we studied the suitable quantity of Highly Unsaturated Fatty Acids (HUFA) for desirable fecundity and egg diameter of female broodstock of white leg shrimp (Litopenaeus vannamei). Similar dry food containing Isonitrogeneous material (31.5% protein) and Isol...

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Bibliographic Details
Main Author: A. Matinfar; H. Emadi; R. Ghorbani; M. Mirheidari; H. Abdollah beygi
Format: Article
Language:fas
Published: Iranian Fisheries Research Organization 2008-01-01
Series:‬‭Majallah-i ̒Ilmī-i Shīlāt-i Īrān
Subjects:
Litopenaeus vannamei; HUF A; fecundity; Egg
Online Access:http://isfj.areo.ir/article_115462_en.html

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