The Value of Omega-3 Fatty Acids in the Prevention of Heart Rhythm Disorders

One of the trends in modern cardiology is the use of omega-3 polyunsaturated fatty acids (ω-3 PUFA) in the prevention of heart rhythm disorders and the prevention of sudden cardiac death. In experimental studies, it was found that ω-3 PUFAs have a variety of pleiotropic effects: they reduce the form...

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Bibliographic Details
Main Authors: V. I. Podzolkov, A. I. Tarzimanova
Format: Article
Language:English
Published: Stolichnaya Izdatelskaya Kompaniya 2020-07-01
Series:Racionalʹnaâ Farmakoterapiâ v Kardiologii
Subjects:
Online Access:https://www.rpcardio.com/jour/article/view/2231