Analytical review reforming the system of state food quality control and consumer protection in Ukraine
The safety of food products and food raw materials is one of the decisive economic components of each state and is determined by the ability of the country to effectively control the quality and safety of manufactured and imported food products. This sphere of activity has extremely important humani...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
National University of Life and Environmental Sciences of Ukraine
2018-08-01
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| Series: | Naukovij Vìsnik Nacìonalʹnogo Unìversitetu Bìoresursìv ì Prirodokoristuvannâ Ukraïni. Serìâ: Ekonomìka, Agrarnij Menedžment ta Bìznes |
| Online Access: | http://journals.nubip.edu.ua/index.php/Economica/article/view/11282 |