Influence of Palmitic Acid and Amino Acids Addition on Iturin A Productivity by Bacillus subtilis RB14-CS
The aim of this study was to observe the influence of palmitic acid and amino acids on enhancement of iturin A productivity using Bacillus subtilis RB14-CS. The concentrations of palmitic acid examined were 0.8%, 1.6%, and 3.2%. A good yield was observed when 1.6% palmitic acid was added to Polypept...
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Format: | Article |
Language: | English |
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MBI & UNS Solo
2005-07-01
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Series: | Biodiversitas |
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Online Access: | http://biodiversitas.mipa.uns.ac.id/D/D0603/D060306.pdf |