Influence of Palmitic Acid and Amino Acids Addition on Iturin A Productivity by Bacillus subtilis RB14-CS

The aim of this study was to observe the influence of palmitic acid and amino acids on enhancement of iturin A productivity using Bacillus subtilis RB14-CS. The concentrations of palmitic acid examined were 0.8%, 1.6%, and 3.2%. A good yield was observed when 1.6% palmitic acid was added to Polypept...

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Bibliographic Details
Main Author: YULIAR
Format: Article
Language:English
Published: MBI & UNS Solo 2005-07-01
Series:Biodiversitas
Subjects:
Online Access:http://biodiversitas.mipa.uns.ac.id/D/D0603/D060306.pdf