Oxidative evaluation of oils mixture of legumes of the Sonoran Desert with maize and soy oils during the storage
During storage, oils from seeds of wild legumes of the Sonoran Desert have shown greater stability than oils derived from conventional sources. In this work, oxidation process was evaluated during the storage (122 day) of mixtures of oils: Mezquite Prosopis juliflora, Gatuña Mimosa grahamii, Palo fi...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Consejo Superior de Investigaciones Científicas
2001-12-01
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| Series: | Grasas y Aceites |
| Subjects: | |
| Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/344 |