Glycomacropeptide Prevents Iron/Ascorbate-Induced Oxidative Stress, Inflammation and Insulin Sensitivity with an Impact on Lipoprotein Production in Intestinal Caco-2/15 Cells

Glycomacropeptide Prevents Iron/Ascorbate-Induced Oxidative Stress, Inflammation and Insulin Sensitivity with an Impact on Lipoprotein Production in Intestinal Caco-2/15 Cells

Background. Metabolic Syndrome (MetS), a major worldwide concern for the public health system, refers to a cluster of key metabolic components, and represents a risk factor for diabetes and cardiovascular diseases. As oxidative stress (OxS) and inflammation are the major triggers of insulin sensitiv...

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Bibliographic Details
Main Authors: Mathilde Foisy-Sauvé, Lena Ahmarani, Edgard Delvin, Alain T. Sané, Schohraya Spahis, Emile Levy
Format: Article
Language:English
Published: MDPI AG 2020-04-01
Series:Nutrients
Subjects:
Glycomacropeptide
oxidative stress
inflammation
insulin sensitivity
metabolic syndrome
milk-derived bioactive peptide
Online Access:https://www.mdpi.com/2072-6643/12/4/1175

Internet

https://www.mdpi.com/2072-6643/12/4/1175

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