PENGGUNAAN EKSTRAK DAN BUBUK CENGKEH DAN KAYUMANIS UNTUK MEMINIMALKAN KANDUNGAN HISTAMIN PADA IKAN KEMBUNG PEREMPUAN (Rastrelliger neglectus)

In this research, clove and cinnamon were prepared by grinding to produce spice powder and by solvent extraction to produce spice extract. They were stored in plastic and glass jar at ambient temperature for two weeks to observe the change of sensory quality. The spices were then combined and applie...

Full description

Bibliographic Details
Main Authors: Meta Mahendradatta, Adiansyah Adiansyah
Format: Article
Language:Indonesian
Published: Universitas Gadjah Mada 2008-03-01
Series:Jurnal Perikanan Universitas Gadjah Mada
Subjects:
Online Access:https://journal.ugm.ac.id/jfs/article/view/8938