The Effect of Acetic Acid Treatments on the Quality of Stored Carrot (<i>Daucus carota</i> L.) Seeds
<i>Alternaria dauci</i> (J.G. Kühn) J.W. Groves et Skolko and <i>A. radicina</i> Meier, Drechsler et E.D. Eddy are important seed-transmitted pathogens of carrot. The aim of this study was to evaluate the effects of acetic acid treatments on the quality of stored carrot seeds...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-06-01
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| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/11/6/1176 |