Re-energizing Japan's teikei movement

In the 1960s-70s, Japan’s teikei movement, also referred to as Japanese community supported agriculture (CSA), emerged as a response to a period marred with multiple food scandals and environmental injustices and resulted in direct partnerships between consumers and organic farmers. Although this m...

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Bibliographic Details
Main Author: Chika Kondo
Format: Article
Language:English
Published: Thomas A. Lyson Center for Civic Agriculture and Food Systems 2021-09-01
Series:Journal of Agriculture, Food Systems, and Community Development
Subjects:
Online Access:https://www.foodsystemsjournal.org/index.php/fsj/article/view/1019