Antioxidant activity and polyphenol content in cultivated and wild edible fruits grown in Panama

Objectives: The present research was undertaken to determine the antioxidant activity and total polyphenol content of cultivated and wild edible fruits consumed in Panama. Materials and Methods: 39 cultivated and wild edible fruits antioxidant activity and total polyphenol content was assessed by us...

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Bibliographic Details
Main Authors: Enrique Murillo, Gabrielle B Britton, Armando A Durant
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2012-01-01
Series:Journal of Pharmacy and Bioallied Sciences
Subjects:
Online Access:http://www.jpbsonline.org/article.asp?issn=0975-7406;year=2012;volume=4;issue=4;spage=313;epage=317;aulast=Murillo