Ozone for post-harvest treatment of apple fruits
Different biotic contaminations can affect apple production. Among these, infections by Penicillium expansum, the causal agent of blue-green post-harvest rot and patulin production, is particularly important. Fruit of the apple varieties: ‘Royal Gala’, ‘Golden Delicious’ and ‘Fuji’ were challenged...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Firenze University Press
2015-04-01
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| Series: | Phytopathologia Mediterranea |
| Subjects: | |
| Online Access: | https://oajournals.fupress.net/index.php/pm/article/view/5605 |