A review on the influence of dietary immunobiotics on the performance, intestinal morphology and immune-related gene expression in post-hatched broiler chicks
The use of antibiotics in the broiler industry is continuously increasing for promoting growth performance, improving the edible meat yield, and preventing microbial infections in the chicks. Due to the extreme misuse of antibiotics, antimicrobial resistance is developing among the broilers and simu...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Faculty of Marine and Fisheries Universitas Syiah Kuala
2020-05-01
|
Series: | Aceh Journal of Animal Science |
Online Access: | http://jurnal.unsyiah.ac.id/AJAS/article/view/16505 |