Planning for Climate Action in British Columbia, Canada: Putting Agricultural Greenhouse Gas Mitigation on Local Government Agendas
Significant greenhouse gas (GHG) reductions from all sectors of human enterprise are necessary to avoid further effects and reduce the current effects of climate change. Agriculture and the global food system are estimated to contribute to one-third of all anthropogenic GHGs. In British Columbia, C...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Thomas A. Lyson Center for Civic Agriculture and Food Systems
2016-07-01
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| Series: | Journal of Agriculture, Food Systems, and Community Development |
| Subjects: | |
| Online Access: | https://www.foodsystemsjournal.org/index.php/fsj/article/view/98 |