Metals in New Zealand Undaria pinnatifida (Wakame)
Undaria pinnatifida, Wakame is a popular edible seaweed in Asia (Yamanaka & Akiyama, 1993). Wakame has been recognized as a food rich in minerals, fiber and bioactive compounds such as proteins, vitamins, carotenoids such as fucoxanthin, and polyunsaturated fatty acids (Murata & Nakazoe, 200...
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Auckland University of Technology,
2012-10-09T01:39:12Z.
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