The effects of alternating electric fields on wine
Maturation of wine, also called ageing, is an important process in making premium wine. During this process, many compounds change in concentration, and these changes are responsible for colour and flavour changes that contribute to the complexity of matured wine. However, ageing is an expensive pro...
Main Author: | |
---|---|
Other Authors: | |
Format: | Others |
Published: |
Auckland University of Technology,
2013-09-25T02:50:59Z.
|
Subjects: | |
Online Access: | Get fulltext |