Characterization of major allergens of local mud crab (Scylla serrata) / Rosmilah Misnan ... [et al.]
Crab meat is widely consumed in several countries around the world. However, when consumed, crab meats are frequent cause of allergic reactions throughout the world. Scylla serrata is among the most common mud crab in Malaysia. In a previous study two major allergens of mud crab at 36 and 41 kDa was...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Institute of Research Management and Innovation (IRMI),
2015.
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| Subjects: | |
| Online Access: | Get fulltext View Fulltext in UiTM IR |