Perception, motivation and performance of students in food preservation technology course through game-based and gamification approach / Nurul Asyikin Md Zaki and Atikah Kadri
Interactive learning that involves students participation and cooperation has been reported to help develop creativity, problem-solving and critical thinking skills, which are among top ten skills needed in 2020. The incorporation of game-based and gamification in teaching and learning is an interes...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
UiTM Press,
2020-01.
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| Subjects: | |
| Online Access: | Get fulltext View Fulltext in UiTM IR |