Supplementation of Psidium guajava (Guava) fruit polysaccharide attenuates paracetamol-induced liver injury by enhancing the endogenous antioxidant activity
This study was aimed to determine the effect of polysaccharide from guava fruit on paracetamol (PCM)-induced liver injury. Aqueous extract of Psidium guajava fruit was treated with 95% ethanol to collect the water soluble polysaccharide precipitates. Thirty-eight male Sprague Dawley rats were divide...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Universiti Kebangsaan Malaysia,
2015-08.
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Online Access: | Get fulltext |