Evaluation of capsaicinoids extracts as bioactive substance for antimicrobial films
Capsaicinoid, a naturally occurring alkaloid group and active components which can be found in chili peppers variety (Capsicum spp.), contributes to the pungency, taste, and aroma of chili peppers. Apart from their culinary and medicinal properties, capsaicinoid functions as antioxidant agent in foo...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Penerbit UTM,
2013.
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| Subjects: | |
| Online Access: | Get fulltext |