Selective Detection of Ethylene Gas Using Carbon Nanotube-based Devices: Utility in Determination of Fruit Ripeness
Comparing apples and oranges: A chemoresistive sensor for ethylene can be obtained simply by mixing copper complex 1 with single-walled carbon nanotubes. The resulting devices show sub-ppm sensitivity and high selectivity towards ethylene. The utility of the sensor was demonstrated by following ripe...
| Main Authors: | , , |
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| Other Authors: | , , , |
| Format: | Article |
| Language: | English |
| Published: |
Wiley Blackwell,
2012-10-24T16:36:59Z.
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| Subjects: | |
| Online Access: | Get fulltext |