The elongation of palmitic acid in cell-free extracts of Penicillium chrysogenum
Results of previous research on whole-cell cultures of Penicillium chrysogenum have suggested that acetyl CoA, without being converted to malonyl CoA, supplies the two carbon units for the elongation of palmitic acid. The purpose of this study was to determine the mode of elongation of 1-t4C palmity...
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| Format: | Others |
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2011
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| Online Access: | http://cardinalscholar.bsu.edu/handle/handle/181331 http://liblink.bsu.edu/uhtbin/catkey/415792 |